Tag: Diabetic nephropathy

About one in three adults with diabetes also have kidney disease, a condition known as diabetic nephropathy. Understanding what should diabetic nephropathy patients eat is vital for managing this condition, slowing its progression, and maintaining overall health and well-being.

According to the Centers for Disease Control and Prevention, diabetes is the most common cause of kidney failure in the United States. For those with diabetic kidney damage, or diabetic nephropathy, dietary choices are a cornerstone of managing the condition and slowing its progression. A renal-friendly diet focuses on controlling blood sugar while also limiting nutrients that damaged kidneys struggle to filter.

The Food and Drug Administration (FDA) has designated allulose as 'Generally Recognized as Safe' (GRAS), but this status doesn't mean extensive long-term human studies have occurred, leaving many to wonder: is allulose safe for kidneys? Its unique metabolic pathway, where it is largely excreted unchanged by the kidneys, is central to this question.

According to traditional Chinese medicine, mulberries have long been used to support kidney health, but modern science presents a more complex picture. Is mulberry good for the kidneys, or are there hidden risks? This article delves into the evidence, exploring both the potential benefits and significant concerns for renal function.

According to the Linus Pauling Institute, while trivalent chromium is an essential trace element, high doses of chromium picolinate have been linked to isolated cases of acute kidney failure. This raises a critical question for many supplement users: is chromium picolinate harmful to the kidneys?

Recent studies in both human and animal models suggest L-lysine may have positive effects on glycemic control and insulin sensitivity. This has led many to question: is L-lysine safe for diabetics, and what are its potential benefits and risks?

Did you know that diabetes is the most common cause of kidney failure in the United States? For individuals managing both conditions, choosing the right beverages is crucial for health, and this guide provides clarity on what can diabetics with kidney disease drink safely.

According to a 2022 meta-analysis, berberine may benefit kidney health by reducing biomarkers like creatinine and blood urea nitrogen in some lab studies. However, determining if **is berberine safe for kidneys** requires a deeper look, especially concerning drug interactions and pre-existing conditions.

With the global push for sustainable food sources, insects like silkworms are emerging as a high-protein alternative. This growing interest naturally raises questions about their impact on organ health, particularly for people with kidney concerns. So, is silkworm good for the kidneys?

According to the National Kidney Foundation, a healthy diet can significantly help reduce microalbumin levels in urine, especially for those with conditions like diabetes or high blood pressure. For individuals with kidney stress or damage, focusing on a balanced diet rich in whole foods and limiting processed items is a vital strategy for improving kidney function and reducing microalbumin in urine.