Tag: Diet and autoimmune

Research consistently shows a strong link between autoimmune diseases and specific nutritional deficits. Understanding what nutrients are deficient in autoimmune diseases is vital, as this relationship is bidirectional: deficiencies can contribute to the development of these conditions, and the conditions themselves can impair nutrient absorption.

According to the National Alopecia Areata Foundation, Alopecia Areata affects over 6 million people in the United States, representing a significant autoimmune condition that makes hair fall out. Beyond this primary culprit, other autoimmune disorders can also trigger hair loss indirectly, emphasizing the critical role of managing chronic inflammation through a balanced nutrition diet.