Tag: Dietary inadequacy

An estimated 17% of the global population is at risk of inadequate zinc intake, particularly prevalent in low- and middle-income countries. This essential mineral deficiency, or 'hidden hunger,' disproportionately affects vulnerable communities due to dietary habits, poor soil quality, and limited access to diverse, nutritious foods.

According to the World Health Organization (WHO), more than 2 billion people worldwide suffer from deficiencies in key micronutrients. When examining what is the most prevalent nutrient deficiency worldwide?, iron deficiency emerges as the most widespread, affecting an estimated 40% of children under 5 and 37% of pregnant women globally.

Approximately 42% of adults in the U.S. are deficient in vitamin D, a striking statistic that sheds light on **what is the most common form of nutrient deficiency in the US**. Despite widespread access to food, modern dietary patterns and lifestyles leave significant nutritional gaps.