Tag: Dietary interventions adhd

A 2022 review of multiple studies suggests a correlation between Attention-Deficit/Hyperactivity Disorder (ADHD) and celiac disease, indicating that while gluten is not bad for every child with ADHD, a higher percentage of kids with celiac disease also have an ADHD diagnosis. This sheds light on why some, but not all, children might see improvements when gluten is removed from their diet.

Research has consistently shown that individuals with ADHD often have lower levels of key nutrients like omega-3 fatty acids, iron, and zinc compared to their neurotypical peers. This growing body of evidence suggests a significant and complex relationship between nutrition and the management of Attention-Deficit/Hyperactivity Disorder (ADHD) symptoms.