Tag: Dietary services

Globally, nearly 40% of children under five and 37% of pregnant women suffer from anemia, while 1.9 billion adults are overweight or obese. These statistics underscore the critical role of dietary services in addressing widespread nutritional deficiencies and imbalances through professional guidance and personalized plans.

According to a study on long-term care, proper nutrition significantly impacts the quality of life and overall health of older adults, making the term 'dietary' in a nursing home far more complex than simple meal service. It represents a comprehensive system of nutritional care, assessment, and planning executed by a dedicated team of professionals.