Tag: Dietary warnings

Over 1.5 million people worldwide reportedly use chlorella supplements annually, yet misconceptions persist regarding its safety. The idea that chlorella causes disease is false, but understanding its potential side effects and interactions is crucial for safe consumption.

While rhubarb stalks are a popular ingredient for sweet desserts, the leaves are highly poisonous due to a high concentration of oxalic acid. Understanding the complete list of risks is essential when considering what are the cons of rhubarb and whether it's safe for everyone to consume.

According to the Environmental Working Group (EWG), blueberries have consistently appeared on the "Dirty Dozen" list for pesticide residue, raising a key question: **What is the warning about eating blueberries?** Beyond potential contaminants, risks also involve drug interactions, digestive issues from excessive fiber, and allergic sensitivities for certain individuals.