Will urea increase after eating protein-rich food?
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6 min read
According to the National Institutes of Health, urea is the largest circulating pool of nitrogen in the body, which is naturally produced when the body metabolizes protein. Therefore, consuming protein-rich foods does increase the amount of urea your body produces as a byproduct of this process. For most healthy individuals, this is a normal physiological process that the kidneys efficiently manage and excrete.
