Tag: Dihydroquercetin

Onions and apples contain several different forms of quercetin, a powerful plant flavonoid found abundantly in nature. Understanding that there are different kinds of quercetin is key to harnessing its full range of potential health benefits, which can vary greatly depending on its chemical structure.

According to a 2015 review, several flavonoid subgroups have been found to help lower blood pressure, suggesting their role in improving heart health. Among these health-promoting compounds is taxifolin, and if you've ever wondered what is another name for Taxifolin?, the answer is dihydroquercetin.

According to one review, highly purified dihydroquercetin (DHQ) is estimated to be ten times more potent than quercetin, 50 times more than vitamin C, and 80 times more than vitamin E as an antioxidant. This impressive flavonoid has garnered significant attention for its health-promoting properties, prompting many to ask, **what are the benefits of dihydroquercetin?**