Can I Add Water to Soy Sauce to Make it Low Sodium?
•
4 min read
A single tablespoon of regular soy sauce can contain up to 1,000 milligrams of sodium, a staggering amount that has many people wondering, "Can I add water to soy sauce to make it low sodium?" While diluting soy sauce with water can reduce its salinity, it's not the most effective strategy for achieving a true low-sodium product.
