Tag: Djokovic health

In 2010, after a notable mid-match physical collapse, Novak Djokovic made a radical and career-defining change to his diet. This was the year when did Novak go gluten-free, following a diagnosis of gluten and dairy intolerance from Serbian nutritionist Dr. Igor Četojević.

Since 2010, tennis icon Novak Djokovic has credited a major dietary shift with transforming his career, though he began transitioning to a fully plant-based diet several years later. The answer to "How long has Djokovic been a vegan?" is nuanced, as he has consistently emphasized that he follows a plant-based diet, while often distancing himself from the vegan label itself.