Do currys have gluten in them?: A Comprehensive Guide to Gluten-Free Curry Dishes
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5 min read
According to the Gluten Intolerance Group, many traditional Indian dishes are naturally gluten-free because they rely on legumes, rice, and fresh vegetables. However, the crucial question, **do currys have gluten in them?**, has a more complex answer, as the risk often lies in commercial products and restaurant preparation rather than the core ingredients.