Tag: Dom benedictine

First created by monks in the 16th century, the legacy of herbal liqueurs like Dom Benedictine and Yomeishu continues today with many seeking their purported health benefits. But for those looking to decide which is better, Dom or Yomeishu, the differences in their history, composition, and intended use are crucial. This article provides a comprehensive comparison to guide your choice.

According to nutritional data, DOM Benedictine contains approximately 33 grams of sugar per 100ml. This high sugar content is primarily attributed to the addition of honey during the final stages of its production, giving the liqueur its distinctively sweet profile.