Tag: Dr mcdougall s

According to a 2021 study, the instant noodle market is projected to reach over $70 billion by 2026, driven partly by the demand for convenient plant-based options. For vegans, the convenience of a quick, hot meal is a huge draw, but finding genuinely animal-free options can be surprisingly tricky.

While the FDA considers added monosodium glutamate (MSG) to be generally safe, a significant number of consumers actively seek out alternatives. Knowing which ramen noodles do not have MSG is key to navigating store aisles for healthier, satisfying instant meal options.