Tag: Dragon fruit flavor

Dragon fruit, or pitaya, is the fruit of several cactus species, not just one. The idea that there are only two dragon fruits is a common misconception, as there are many varieties distinguished by their skin and flesh colors, as well as their unique flavor profiles.

Dragonberry isn't a single fruit but rather a term often used to describe the sweeter, more flavorful types of dragon fruit, particularly the deep magenta-fleshed variety. The taste profile is a captivating blend of subtle fruit flavors that vary significantly based on the fruit's color and ripeness.