Tag: Duck leg

According to the USDA, a three-ounce serving of duck meat without skin can contribute a notable amount to your daily cholesterol intake. This raises the question for many health-conscious individuals: is duck leg high in cholesterol, and what can be done to enjoy it responsibly?.

Dating back to ancient Egypt and China, duck has been a staple in many cuisines for its rich, flavorful meat. However, its reputation for a high fat content often makes people question, 'is duck leg healthy to eat?'. The answer is nuanced, depending largely on how it's prepared and consumed.