Tag: Dye free jello

Gelatin is a naturally colorless or slightly yellowish substance derived from collagen. While most people associate Jell-O with vibrant, artificial colors, the basic gelling agent used to make it is completely clear, leading to a fundamental distinction between the main ingredient and the final dessert product.

According to a 2022 review in *Environmental Health*, studies suggest a potential link between synthetic food dyes like Red 40 and adverse effects on activity and attention in children. This has led many health-conscious consumers to ask: **Is there a strawberry jello without red dye?** The good news is, multiple delicious and healthy options exist.