Is Calcium Sorbate Bad for You? A Look at the Health Risks, Safety Concerns, and EU Ban
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5 min read
In 2018, the European Union banned calcium sorbate (E203) as a food additive due to a lack of genotoxicity data, even though it was previously considered one of the safer preservatives. This regulatory action has led many consumers to question: is calcium sorbate bad for you? It’s a question with a nuanced answer that depends on various factors, including regulatory standards and individual sensitivities.