Tag: Early life nutrition

According to the World Health Organization, millions worldwide are affected by various forms of malnutrition, which involves deficiencies, excesses, or imbalances in nutrient intake. A lesser-known but significant consequence is the link between poor nutrition and cardiovascular problems, raising the critical question: can malnutrition cause high blood pressure? This article explores the complex connection and underlying physiological mechanisms.

Research suggests that optimal nutrition during the 1,000-day window from conception to a child's second birthday is more critical than at any other point in life for long-term health. This critical period is the focus of developmental nutrition, a field dedicated to how early life dietary experiences shape a person's entire health trajectory.