The Dangers of Eating Alum: What You Need to Know About the Health Risks
                                
                                
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                                    4 min read                                
                            
                                Alum is a mineral compound that contains aluminum and is often used topically for its astringent and antibacterial properties, but it is critically important to understand that there are no scientifically-backed benefits to eating alum. On the contrary, ingesting alum poses significant toxicity risks due to its aluminum content and should be strictly avoided.