Tag: Eating pasta after surgery

The gallbladder's primary role is to store and concentrate bile, which aids in fat digestion. After its removal, many patients naturally wonder: **can I eat spaghetti after gallbladder removal?** The good news is that plain pasta is generally well-tolerated, but the type of sauce and ingredients you choose are crucial for a smooth recovery.

According to bariatric diet guidelines, most patients are transitioning from pureed to soft foods around the 5-week mark post-surgery, but pasta is typically not recommended at this stage. The starchy, dense nature of pasta makes it difficult for your new, smaller stomach to digest, posing a risk for discomfort or blockage. Safely navigating the dietary phases is crucial for a smooth recovery and long-term success after gastric sleeve surgery.