Tag: Edible arachnids

Certain scorpion species can contain over 50% protein by dry weight, positioning them as a surprisingly potent and sustainable protein source. This guide delves into the exact nutritional content, addressing the question of how much protein is in a scorpion, and what factors influence its overall profile.

Certain species of arachnids, like the fried tarantulas sold as a delicacy in Cambodia, are known for their high protein content, but how much protein is in spiders exactly? While estimates suggest that some very large spiders can contain up to 63 grams of protein per 100 grams, the actual amount depends heavily on the spider's species and size. This exploration will reveal the often-overlooked nutritional aspects of these eight-legged creatures.