Is Seagrass Safe to Eat? Understanding the Difference from Edible Seaweed
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5 min read
Despite some limited historical uses of certain seeds, most seagrass is not practically edible for humans, primarily due to its high content of indigestible cellulose. It is a common misconception that seagrass, a true flowering plant, is the same as edible seaweed, which is a form of algae often consumed in various cuisines.
