Tag: Edible sandalwood

According to ancient Ayurvedic texts, sandalwood powder has been used for centuries for its medicinal properties, though primarily for external applications. The question of whether you can ingest sandalwood powder safely, however, is a complex one with specific guidelines and significant precautions that must be understood.

For thousands of years, sandalwood, known as Chandan in Ayurveda, has been used for its medicinal and aromatic properties. The practice of consuming edible sandal powder, specifically from the white sandalwood tree, has traditionally been valued for its potential health benefits, particularly for digestive and liver support.