Can a Kidney Patient Eat an Egg Omelet? A Guide to Renal-Friendly Egg Dishes
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4 min read
According to the National Kidney Foundation, eggs are a safe and excellent source of high-quality protein for individuals with kidney disease, provided they are consumed in appropriate portions as part of a managed diet. The ability for a kidney patient to eat an egg omelet depends largely on the individual's specific health needs, including their stage of kidney disease and whether they are on dialysis.