The Best Way to Eat an Eggplant: A Comprehensive Guide
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4 min read
Eggplant's subtle flavor and meaty texture make it exceptionally versatile in cooking, which is why it's a staple in cuisines worldwide. But for many, figuring out the best way to eat an eggplant to avoid a spongy, bland, or bitter result is a challenge. The truth is, the 'best' method depends on the final dish, but techniques like roasting and proper preparation can unlock its full potential.