Can we eat eggs during chikungunya? Yes, for Vital Nutrition and Recovery
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4 min read
With millions of chikungunya cases reported annually, a proper diet becomes a critical part of managing recovery. During this time, many patients and caregivers often ask, 'can we eat eggs during chikungunya?' The answer is a resounding yes; in fact, eggs can be a valuable part of a supportive nutritional strategy, providing essential protein and micronutrients when prepared in a simple and easily digestible manner.
