Tag: Emulsifier free bread

According to a 2025 review in the journal *Allergologia et Immunopathologia*, some food emulsifiers can alter the gut microbiome and increase inflammation. For those seeking a healthier approach to nutrition, knowing **what bread has no emulsifiers** is key to making more informed choices and avoiding unnecessary additives.

According to a 2023 study by UNSW, 83% of commercial sourdough bread contains added ingredients like emulsifiers. This highlights the challenge of finding which bread does not have emulsifiers without careful label-reading for those seeking a cleaner diet.