Tag: England

The UK market for gluten-free food and drink has seen a massive expansion, now valued in the billions, and the beer industry has responded with an abundance of options. So, does England have gluten free beer? Absolutely, with a huge selection available in supermarkets and from dedicated craft breweries across the country catering to both celiacs and those with sensitivities.

Horlicks first arrived in Britain in 1890, though it was invented in the United States by two British brothers. In England, Horlicks are a popular brand of malted milk drink, traditionally enjoyed as a warm, comforting beverage before bed. It is made from malted wheat and barley and is enriched with various vitamins and minerals to provide a nourishing drink.

Nutri-Score, a colour-coded nutritional label, was developed in France but is not the standard food labelling system in England. Instead, the UK promotes a voluntary 'traffic light' system, which is more commonly seen on supermarket products. This article clarifies what is the Nutri-Score in England and details the official system used.