Tag: Eu beef ban

Since the 1950s, the US Food and Drug Administration (FDA) has approved various steroid hormone drugs for use in beef cattle and sheep. The question of whether hormones are banned in beef is far more complex than a simple yes or no; it depends heavily on geographic location and local regulations.

According to the U.S. Department of Agriculture (USDA), all beef contains naturally occurring hormones, but growth-promoting hormone implants are widely used in conventional beef production in the United States, Canada, and other countries. This practice is strictly regulated for consumer safety, while some regions, like the European Union, have banned the practice entirely.

According to the FDA, steroid hormone drugs have been approved for use in beef cattle since the 1950s to increase growth rate and feed efficiency. However, this practice has sparked a decades-long international debate, pitting scientific findings against consumer apprehension and environmental concerns.