Tag: Eu sweeteners

According to the International Sweeteners Association, over a dozen low-calorie sweeteners are rigorously tested and approved for use across the European Union. This guide will explain which EU-approved sweeteners, including natural and artificial options, are readily available, addressing common confusions like which sweetener is not banned in Europe.

While many Americans consume large amounts of high-fructose corn syrup, Europeans use considerably less, primarily due to different agricultural policies and historical market forces. The question, "Do Europeans use corn syrup?" reveals a fascinating contrast in global food production and consumer habits.

According to the European Food Safety Authority (EFSA), there are currently 19 sweeteners authorized for use in the European Union, demonstrating a comprehensive and regulated landscape for sugar alternatives. This guide will detail precisely what sweeteners are not banned in Europe, outlining which are approved and subject to stringent safety assessments.