What Type of Oil Does McDonald's Use in Europe?
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3 min read
According to official information from McDonald's Europe, the company primarily uses a blend of non-hydrogenated vegetable oils for frying, with rapeseed and sunflower oil being the main components. This specific formulation, influenced by European Union regulations, stands in contrast to the oil mixtures used in other regions, and is a key factor in the taste and nutritional profile of their menu items.
