Tag: Expired bread

According to the USDA, mold can produce harmful substances called mycotoxins, which can be dangerous if consumed. Many people wonder what happens if I accidentally ate expired bread, and the answer depends heavily on whether the bread was just stale or actually moldy.

Food waste statistics suggest that bread is one of the most frequently discarded foods, often due to visible spoilage or uncertainty about its freshness. Knowing how to tell if bread is unsafe to eat is crucial for reducing waste and, most importantly, for safeguarding your health.

According to a 2021 ReFED report, American households waste an estimated 1.3 million tons of bread and baked goods every year. A common point of confusion is whether bread is still safe to eat if it's not moldy, but past its 'best by' date. While many foods can be salvaged, bread requires a closer inspection beyond just looking for fuzzy spots.