When Should You Not Eat Lobster? A Comprehensive Guide to Safety
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6 min read
According to the Centers for Disease Control and Prevention (CDC), between 1998 and 2008, contaminated shellfish accounted for a significant number of seafood-related foodborne illness outbreaks in the U.S.. Knowing when should you not eat lobster is crucial for preventing such issues, protecting your health, and ensuring a safe dining experience.
