Tag: Fake food

According to the U.S. Pharmacopeial Convention's Food Fraud Database, olive oil is one of the most frequently targeted products by fraudsters. This article investigates the global problem of food fraud to determine what is the most adulterated food in the world and how it impacts consumers.

According to a 2022 review, roughly 57% of people worldwide have been affected by health issues due to adulterated food. While specific culprits vary, the question of which is the most adulterated food in the world is complex, touching on different regions and products.

According to Michigan Today, research suggests that up to 90 percent of the money Americans spend on food is used to purchase fake, ultra-processed foods. These products, designed for convenience and shelf-life, can have profound and often negative effects on our health. So, what does fake food do to your body?