Tag: Faod

Affecting an estimated 1 in 9,300 live births, fatty acid oxidation disorders (FAODs) require specialized nutritional management to prevent serious health crises. This article explains what is the diet for fatty acid oxidation disorder and its critical components, tailored for different types of the condition.

Fatty acid oxidation disorders (FAODs) are one of the most common groups of metabolic conditions identified through newborn screening, making a specialized diet a critical component of management. Understanding what is the diet for fatty acid oxidation defect is vital for providing consistent energy and preventing dangerous metabolic crises.