Is farro a complete protein? Understanding this nutrient-rich grain
                                
                                
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                                    5 min read                                
                            
                                According to the Whole Grains Council, farro is an incomplete protein, meaning it is low in one or more of the nine essential amino acids. While it's a staple in many cuisines, understanding its protein profile is crucial for anyone, especially vegans and vegetarians, looking to build a balanced meal.