Is Farro a Good or Bad Carb? The Ancient Grain Answered
                                
                                
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                                    4 min read                                
                            
                                According to the Cleveland Clinic, the fiber, protein, and vitamins in farro benefit digestion, heart health, and metabolic function, classifying it as a distinctly 'good' carb choice. This ancient grain is a powerful source of complex carbohydrates that provide sustained energy and satiety.