Tag: Fast food additives

In a 2020 campaign famously featuring a rotting Whopper, Burger King announced its removal of artificial preservatives, colors, and flavors from the iconic sandwich in the U.S. and other markets. This shift prompts the important question: Does Burger King food have preservatives in other items?

While McDonald's has publicly and repeatedly stated that its classic beef patties consist of only 100% beef, seasoned with salt and pepper after cooking, this has not stopped public speculation. So, what additives are in McDonald's meat, if any? The answer varies significantly depending on whether you're ordering a beef burger or a chicken item.

A single classic Chick-fil-A sandwich and medium waffle fries can contain nearly 1,840 mg of sodium, far exceeding typical dietary guidelines for a single meal. This fact alone raises significant questions for health-conscious diners asking: **What is the bad stuff in Chick-fil-A food?** and how do these ingredients impact overall nutrition?