What Veggies Can I Eat While Fasting? A Comprehensive Guide
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4 min read
According to the Dietary Guidelines for Americans, most adults should consume 2.5 cups of vegetables daily. For those who practice fasting, choosing the right options is crucial to maintaining the fast's benefits and ensuring adequate nutrition. So, what veggies can I eat while fasting? The answer lies in selecting nutrient-dense, low-carbohydrate options that won't trigger an insulin response.