What Foods Help You Cut Weight and Burn Fat?
                                
                                
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                                    4 min read                                
                            
                                According to the Centers for Disease Control and Prevention (CDC), replacing higher-calorie ingredients with low-calorie fruits and vegetables can be an effective strategy for weight management. A successful weight-cutting regimen hinges not on deprivation, but on prioritizing nutrient-dense foods that promote fullness and boost metabolism.