Is There a Fat Free Potato Chip? Decoding the Crispy Craze
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5 min read
In the late 1990s, the snack food industry experienced a revolution with the introduction of fat substitutes like olestra, enabling the creation of so-called 'fat free' potato chips. While these products offer a crunchy texture without dietary fat, their history is marked by controversy and consumer issues, making the question 'Is there a fat free potato chip?' far more complex than it appears.
