Is Sausage or Bacon More Fattening? A Complete Nutritional Guide
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3 min read
According to a nutritional analysis, two slices of pan-fried bacon can have fewer calories than a single pork sausage patty, but this seemingly simple fact does not make bacon definitively less fattening. The answer to whether sausage or bacon is more fattening is complicated and depends on a variety of factors, including portion size, preparation, and the specific type of meat.