Can I eat chips after typhoid? The definitive guide to diet and recovery
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5 min read
According to leading health experts, greasy and fried foods like potato chips should be strictly avoided during and after a bout of typhoid fever. During recovery, the digestive system is weak and sensitive, making it difficult to process heavy, high-fat snacks, which can cause irritation and prolong healing. If you are asking, "Can I eat chips after typhoid?" the answer is a clear no, and this article explains why.
