Tag: Fatty ramen

According to seasoned ramen chefs, the secret to a rich broth isn't just the ingredients but the technique. This is the core reason why is ramen broth so fatty, and it's what gives a bowl of restaurant-quality ramen its signature luxurious mouthfeel and deep, satisfying flavor profile. It's a complex process that turns simple components into a culinary masterpiece.

According to USDA data, a single packet of instant ramen noodles can contain a significant portion of your daily saturated fat intake, leading many to question if ramen is greasy or fatty. The answer is complex, as it depends heavily on the type of broth, toppings, and preparation method, varying drastically between instant and restaurant versions.