Tag: Fda approved

Under the Dietary Supplement Health and Education Act (DSHEA) of 1994, the U.S. Food and Drug Administration (FDA) does not pre-approve dietary supplements like moringa powder for safety or effectiveness before they are sold. Instead, the responsibility for ensuring a product is safe and accurately labeled falls on the manufacturer.

Over 200 different sweeteners are legally used in Canada, encompassing both artificial and natural sources. This number can vary by country, but for high-intensity, non-nutritive artificial sweeteners, a specific, manageable list exists. Understanding how many types of artificial sugar are there is key for making informed dietary choices.

The U.S. Food and Drug Administration (FDA) has approved food-grade ethylene-vinyl acetate (EVA) for use in direct contact with food, confirming its safety under specific conditions. However, not all EVA is created equal, and consumers must understand the critical differences to ensure they are using the correct material for food packaging and storage.

According to the U.S. Food and Drug Administration (FDA), a specific form of sodium polyacrylate may be safely used in food under controlled conditions. This superabsorbent polymer, widely known for its ability to absorb hundreds of times its mass in water, also has specific food-grade applications. It is used as a thickener and stabilizer in various products, but it is crucial to differentiate between industrial-grade and food-grade versions.

According to the U.S. Food and Drug Administration (FDA), highly purified stevia extracts like Rebaudioside A (Reb A) used in Pure Via are generally recognized as safe (GRAS) for consumption. However, the safety of Pure Via also depends on its specific formulation and the consumer's health needs.

First discovered in 1879, saccharin is one of the oldest artificial sweeteners on the market. Its journey in the United States has been marked by significant controversy and legal changes, leaving many people to wonder: is saccharin legal in the US today?.

According to the official Philippine FDA Verification Portal, Little Retail PH's Dried Shirataki Rice is a registered and FDA-approved food product. This confirmation provides assurance to consumers who prioritize safety and legitimacy when purchasing low-carb food items, especially in light of previous warnings regarding unregistered shirataki brands.

According to the FDA, D&C Red No. 30 is a safe additive for its approved use in drugs and cosmetics, a fact often confused with the recent ban on the unrelated FD&C Red No. 3. This article clarifies if red dye 30 is safe and explains the important distinction between these color additives.

According to the U.S. Food and Drug Administration (FDA) and other global regulatory bodies, methylcellulose is generally recognized as safe (GRAS) for its intended uses in supplements and food products. But beyond regulatory approval, consumers often wonder if methylcellulose is safe in supplements for their personal health.

First discovered in 1879, saccharin is one of the oldest artificial sweeteners still in use today. Despite its long history as a calorie-free sugar alternative, the question of whether saccharin is positive or negative for health has been a subject of significant public debate and scientific scrutiny for decades.