Tag: Feed additives

Derived from the cell walls of the yeast *Saccharomyces cerevisiae*, mannan-oligosaccharides (MOS) are non-digestible carbohydrates that act as powerful prebiotics, and have been used as a dietary supplement in animal feed since the 1990s. Understanding what is MOS in nutrition requires exploring its dual function in promoting beneficial gut bacteria and binding to harmful pathogens.

Enteric fermentation in ruminants contributes a significant portion of global methane emissions, a potent greenhouse gas. Probiotics are being researched as a potential and safe feed additive to modulate the gut microbiota of livestock, offering a promising strategy to mitigate these environmental impacts.

In mature ruminant diets, non-protein nitrogen can replace up to one-third of the total nitrogen, offering a cost-effective protein source. Understanding what is NPN non protein reveals how these animals convert nitrogenous compounds into usable microbial protein within their specialized digestive system.

Methane from cattle digestion is a significant contributor to greenhouse gas emissions. In the dairy industry's push for sustainability, feed additives like Bovaer have emerged, leading many consumers to ask: Do Milk and More use Bovaer? The answer, according to the company, is no.

Globally, feed additives are classified into several major categories by regulatory bodies like the European Food Safety Authority, with those categories encompassing numerous specific functional groups. Understanding what are the functional groups of feed additives is critical for producers aiming to optimize nutrient utilization, animal health, and overall farm profitability.

Dried molasses, a byproduct of sugar production, varies in protein content depending on its source. Dried sugarcane molasses has about 5.5% crude protein, while dried beet molasses contains around 14.2%.

Mycotoxins are a widespread issue, contaminating up to 70% of the world's cereals and other feedstuffs. What is a toxin binder used for, then? Simply put, a toxin binder is a special feed additive designed to trap and neutralize these harmful compounds, preventing them from harming animals.

With feed costs representing a significant portion of total livestock production costs, understanding what is the difference between feed additives and feed supplements is vital for producers. This distinction helps optimize nutrition, enhance performance, and address specific animal health needs efficiently.

Proper classification of feedstuffs is essential for efficient nutrition management, ensuring a balanced diet that meets the specific needs of different livestock species. In animal husbandry, understanding the core classifications is the first step toward formulating balanced and cost-effective diets. What are the three types of feed ingredients? They are broadly categorized as roughages, concentrates, and supplements/additives.

Mycotoxin contamination is a widespread problem in agriculture, threatening the health and productivity of livestock worldwide. A **toxin binder** is a critical feed additive designed to mitigate these risks by trapping harmful compounds within the animal's digestive tract.