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Tag: Fermentation dangers

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What are the side effects of palm toddy juice?

4 min read
Despite its popularity as a traditional beverage, the fermentation of palm toddy can transform it from a sweet, non-alcoholic sap into a drink with serious health implications. The side effects of palm toddy juice include everything from immediate intoxication and digestive issues to long-term organ damage, especially when consumed in excess or if contaminated.