Tag: Fermented oil

With more than 40% of American adults facing obesity, many are scrutinizing their diet, especially cooking oils. This has led to the rise of alternatives like Zero Acre oil, but the question remains: is Zero Acre oil good for you, or is it just another trend to consider?

Zero Acre oil production reportedly uses up to 99% less water and 17 times less land than olive oil production, sparking a debate about which cooking oil is the superior choice for modern kitchens. As new fermentation-based oils enter the market, consumers are questioning if the traditional favorite, olive oil, is being outclassed by innovative alternatives like zero acre oil.