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Tag: Fiber health

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Does Cooking Increase Fiber Content? The Surprising Truth

4 min read
According to the National Institutes of Health, dietary fiber plays a crucial role in digestive health, blood sugar regulation, and satiety. While many assume that cooking vegetables might diminish their nutritional value, the impact on fiber is more nuanced and often misunderstood. Heat exposure can alter fiber's physical properties, but it does not inherently increase its total amount.