Tag: Filippo berio

According to a 2010-2011 UC Davis Olive Center study, 73% of imported olive oils, including Filippo Berio, failed to meet international sensory standards for extra virgin olive oil. This raises the question: is Filippo Berio olive oil high quality, or just an average, budget-friendly option?

As a cornerstone of the healthy Mediterranean diet, olive oil is packed with antioxidants and polyphenols proven to reduce cardiovascular disease risk. But is Filippo Berio healthy, and how does it compare to other olive oils on the market?

According to Filippo Berio's official FAQs, all of their signature olive oils are certified gluten-free. This assurance is a crucial starting point for those asking: is there gluten in Filippo Berio products, particularly for individuals with celiac disease or gluten sensitivity.